There has been more baking in my kitchen experimenting with sugar free alternatives. Here is my super easy Gluten Free Cheese and Herb muffins.
1 1/4 Gluten Free Self Raising Flour
2 eggs lightly whisked
3 tbspns vegetable oil
1 cup grated cheddar cheese (packed in well)
1/2 cup Full Cream Natural Yoghurt
Good of pinch salt
Tspn mixed dried herbs. Or more if you like it with loads of flavour.
Chuck ingredients in a bowl. Mix well. Bake in a moderate oven for about 15 minutes until golden.
I would have included a picture but they were eaten by the time I thought to get the camera out!
Sounds YUM – will give them a go!