Gluten Free Super Easy Cacao, Coconut and Buckwheat Bars Base 125g melted butter 1/2 cup Rice Malt Syrup 1 cup of desiccated coconut. I buy the organic brands to avoid the preservative 2/3 cup buckwheat flour 1 teaspoon baking powder 1 heaped tablespoon of cacao 1 egg Pinch of salt Adding a teaspoon of… Continue reading Gluten free Super Easy Cacao, Coconut and Buckwheat bars.
As we gear up for the kids to get back to school, I was in the mood for performing a bit of a food make over. My kids really love honey joys, but conventional ones use Cornflakes loaded with sugar and honey. It's a fructose nightmare. By making a few changes we can introduce a… Continue reading Back to school snack – Mummy Joys (Healthy Honey Joys). Fructose free, nut free, gluten free, egg free.
About 10 years ago, before I was diagnosed as being Coeliac, I used to eat bags and bags of Arnott's Country Kitchen cookies. They packaged them in a "bag" to make them look more homemade, like your grandmother had just baked them. I went absolutely crazy for those cookies, my favourite being the chocolate macadamia… Continue reading Chocolate Macadamia Cookies. Gluten and fructose free
I stumbled across a happy accident today.I wanted a create a new recipe to use up the quinoa flakes that seem to be multiplying in the pantry. I keep buying more and more without realising I have heaps of Quinoa flakes! I tend to get a little excited at the shops.I looked into the pantry.… Continue reading Quinoa, Coconut and Cacao Cookies. Gluten Free, Nut Free, Lunchbox friendly, Fructose free, Egg free. Can be dairy free